Respuesta :
Odourless, white, cubic crystals.Hygroscopic.Characteristic salty taste.Melting point = 800.8 °C.Boiling point = 1465 °C.Density = 2.165 g/cm³Solubility at 25 °C = 35.9 g/100 g water.Vapour pressure at 865 °C = 1 mm Hg.
Sodium chloride or kitchen salt have high boiling and melting points
Conduct electricity in aqueous form
Odorless white crystals
Conduct electricity in aqueous form
Odorless white crystals