Fat digestion yields fatty acids and glycerol, whereas protein digestion yields amino acids; both digestive processes ________.

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18-08-2022
Biology

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Fat digestion yields fatty acids and glycerol, whereas protein digestion yields amino acids; both digestive processes ________.

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tushargupta0691 tushargupta0691 · Answer 1 · 2022-08-25T04:38:03+02:00

Fat digestion yields fatty acids and glycerol, whereas protein digestion yields amino acids in both digestive processes where all the polypeptide and polysaccharide chains are broken down by using water molecules known as "Hydrolysis".

How is digestion occurring with the help of hydrolysis?

Carbohydrate digestion starts in the mouth, where salivary -amylase assaults the -glycosidic bonds in starch, the most commonly consumed carbohydrate.

The glycosidic connections are cleaved, resulting in a combination of dextrins, maltose, and glucose.
The -amylase in the meal remains active while it goes down the oesophagus, but it quickly deactivates in the acidic environment of the stomach.
The small intestine is the principal location of carbohydrate digestion.
The small intestine secretes -amylase, which transforms any residual starch molecules and dextrins into maltose.
Maltase then cleaves maltose into two glucose molecules. Disaccharides like sucrose and lactose are not digested until they reach the small intestine, where sucrase and lactase act on them.

Learn more about glycosidic bonds here,

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