The types of dietary fats that can raise blood IDL concentrations are :
Saturated fats and Trans fats
Dietary fats are very important for many processes in the body such as the movement of certain vitamins. but they also possess some risk challenges in the body. Certain kinds of dietary fats raises the blood levels and the low-density lipoprotein in the blood and the dietary fats that are most likely to cause this increase are saturated fats which are found in red meat and Trans fats.
Hence we can conclude that the types of dietary fats that can raise blood LdL concentrations are saturated and Trans fat.
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