misssy93 misssy93

20-05-2021
English

contestada

What are the two uses for sugar in the recipe?
To sweeten the batter; to throw away
To sweeten the batter; to prevent stickiness
To prevent stickiness; to throw away
To prevent stickiness; toeat immediately

Respuesta :

edgarpok819 edgarpok819

20-05-2021

I think but I’m not sure it’s the second one

Answer Link

Аноним Аноним

20-05-2021

Answer:

To sweeten the batter; to prevent stickiness

Explanation:

i am a home chef ! it's the second option

Answer Link

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