To avoid cross-contamination of foods, _____.a. do not thaw raw meats in the refrigeratorb. it is a good practice to keep a separate cutting board just for raw meatsc. it is a good practice to store fresh juices and ready-to-eat foods in the same shelfd. do not place a raw slice of tomato on a cooked hamburger pattye. do not place containers of cooked foods next to each other