Fermentation is important, because it allows glycolysis to continue making when oxygen is unavailable for cellular respiration.
Fermentation removes from NADH and recycles NAD+ to glycolysis.
Fermentation takes place in your muscle cells during , when not enough oxygen is available.
Fermentation is an anaerobic process, because it occurs without .
Fermentation is involved in the production of ATP by allowing glycolysis to take place. Glycolysis yields net ATP.
Word Bank:
two oxygen electrons electrons ATPoxygen ATP two hard exercisehard exercise
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